![]() Midtown West: Modern diner Carnegie Diner & Cafe now has a third location in addition to one near Central Park and in Secaucus, New Jersey. Lower East Side: After staying open just a few months, Bongos (same team as nearby bar Kind Regards) this winter and rebranded as Bar Valentina, now with lamb meatballs, ‘nduja toast, with booze available all day. In addition to ramen, the menu features European-Japanese yoshoku dishes from Nobuyuki Shikanai, the owner of Michelin-starred Kanoyama in the East Village. Long Island City: Vert Fraishas opened in Long Island City, a ramen bar with broth that late night fans of midnight ramen from Kanoyama by Sanshiro will remember. 692 10th Avenue, between West 48th and 49th streets Hell’s Kitchen: Nightlife venue Thirst has pivoted to become the LGBTQIA-friendly Frankie’s Pub. 135 Woodpoint Road, near Withers Streetįlushing: Flushing has welcomed Yaya Tea, a chain of women-owned boba joints, to the community. In addition to coffee, Larry’s serves a small selection of pastries from Balthazar and King David breakfast tacos are on the docket as well. The new Vietnamese cafe is by Tuan Nguyen, and is an ode to his father Larry Hilton, who adopted him from Vietnam and died in 2019. Marks Place, near Second AvenueĮast Williamsburg: Motorcycle coffee shop Tar Pit has closed its doors and flipped into Larry’s Cà Phê, from a former team member. There’s also fried lasagna, Caesar salad, and icebox cakes for dessert. The menu lists a couple of thin-crust pies, including a green pizza with chicory, dandelion greens, and pesto. Marks Place restaurant in space that’s designed to be an “an ode to the East Village in the 1970s and 1980s,” owner Kevin Cox tells the website EV Grieve. High Line, at West 22nd StreetĮast Village: Funzi’s is a new St. Evelia Coyotzi, the shop’s owner, started the business as a sidewalk stand in Corona, Queens, in 2001 - a decade later, it appeared in an episode of Anthony Bourdain’s Parts Unknown. ![]() The cart will be in operation in the area until October. The High Line cart, called Antojitos Evelia, will sell tamales with salsa verde, poblano pepper and cheese, and mole for $3 each, double what they cost in Queens. 305 Court Street, near Degraw StreetĬhelsea: A third location of Evelia’s Tamales debuted on the High Line - the tamale shop’s first expansion outside of Queens. If there’s an opening in your neighborhood that we’ve missed, let us know at 29Ĭarroll Gardens: French bakery La Bicyclette has added a third location in Carroll Gardens in addition to those in Fort Greene and Williamsburg. Here’s a roundup of the restaurants and bars that opened in June. Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently. ![]() Hundreds of new restaurants have opened over the past year - so many in fact, it can feel like whiplash. Restaurant openings have been picking up in New York City. ![]()
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